Monday - Thursday: 5pm - 12am last call for food at 10:45pm
Friday: 5pm - 2am, last call for food at 11:45pm
Saturday: Brunch: 11am - 4pm, Dinner: 5pm - 11:45pm, and bar wraps at 2am
Sunday: Brunch: 11am - 4pm, Dinner: 5pm - 10:45pm, close at 12am

Book your Forrest Point reservation on Resy
Forrest Point, delivered by Caviar
🌸 Frosé is now available for pick-up in addition to our batch cocktails, today from 3:00pm to 8:00pm.
We’re deeply saddened by the passing of our dear friend and Forrest Point family member, Augustine, due to COVID-19. This week, we’ll be working to raise money to help cover funeral expenses through the proceeds from our large format drinks. ⠀ The following cocktails will be available for pick-up today, Thursday, Saturday, and Sunday, from 4 - 8pm: ⠀ • Ash to Ash • Forrest Fire • Dear Rosemary from 983. ⠀ All drinks serve 4 and are $28, except for Dear Rosemary, which comes with a bottle of Prosecco for $38. ⠀ Thank you to everyone for your continued support. We love you all. 💚
We’re selling large to-go batches of our cocktails to benefit the Forrest Point and @983bk staff. Available now for pick up or delivery through us. Forrest Fire, Milk Punch, and The Moon Rabbit.
Link in bio 💚 Organized by @innocently_wicked: “We are crowdfunding to order food in bulk to feed the team during this difficult time, and to cover the cost of other critical expenses for the entire Forrest Point and @983bk staff. Unemployment won’t pay out for at least a month, while some employees won’t be eligible at all.”
Let’s taco bout it 🌮 Steak Tacos 🥩 Marinated hanger steak, guacamole, sour cream, pico de gallo, and shoestring potatoes on corn tortillas. 📸 @eatandbefull
Drag Brunch returns today, Sunday, March 8th 🚀💃🏽 with performances by @victoria.in.america, @venacava.a, and @onymabk, and music by DJ Khudee. 🔫👠 11am - 3pm. Artwork by @braeji 💚
I’ll stop the world and melt with you 🧀Jalapeño Mac and Cheese 😋 Smoked gouda, béchamel, parmesan, ciabatta bread crumbs. 📸 @eatandbefull
#Repost @eatandbefull: Winning that jalapeño mac and cheese life at @forrestpoint 🤙 Smoked Gouda, Béchamel, Parmesan, Ciabatta Bread Crumbs. #EATANDBEFULL
Salmon Benedict 🍳🐟 Smoked Salmon, Rye Toast, 2 Poached Eggs, Avocado, Tomato, Fried Capers, Fresh Dill, Hollandaise. 📸 @nycfoodgirl_
Movie Monday’s are back! Tonight we’re showing, Flash Gordon, Big Trouble in Little China, and The Adventures of Buckaroo Banzai.
Already looking forward to weekend brunch. Might even be warm enough for the garden 🥰📸 @nycfoodgirl_